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local's night | spring risotto

Enjoy a delicious meal served from the wood-fired oven, and refreshing beverages, while visiting with neighbors and friends (at a safe distance, of course).

menu

spring risotto

peas, pecorino, charred spring onions, wood-fired asparagus

*delicious with an Oregon Pinot Blanc

Happy Hour

served all night long, starting at 3:00 pm

We look forward to seeing you there!

Earlier Event: April 11
sunday brunch | smoked salmon hash